Character+List


 * __﻿Author's Goal __**
 * __﻿ __**I think the author, Eric Schlosser's goal and purpose in writing this book was to let people know what they are really eating when they go and eat at fast food places such as McDonalds, Wendy's, Kentucky Fried Chciken and Burger King. He wanted to uncover the truth behind how fast food resturants operate and how they make their food. He took the time to go around and interview and talk to people associated with most of the jobs that are needed in a fast food chain, including the farmers and slaughterhouses. He found out some very nasty things about how the food we eat is made and wanted to let us know what he had learned.